If you’ve been diagnosed with a Penicillium mold allergy, you might be wondering if that means you could have a penicillin allergy or food allergies too.
Mold Allergy vs. Penicillin Allergy
Having a Penicillium mold allergy doesn’t mean that you’re allergic to the antibiotic penicillin. While penicillin was indeed originally developed from Penicillium mold, people with this specific mold allergy are not at any more risk of developing an allergy to this class of antibiotics than anyone else with a history of allergies.
Risk factors that make it more likely to have a penicillin allergy include:
Having a history of allergiesHaving a family history of drug allergyHaving had an allergic reaction to another kind of drugBeing exposed to high or prolonged doses of penicillinHaving an infection such as human immunodeficiency virus (HIV) or Epstein-Barr virus, which can contribute to allergic drug reactions
Mold Allergies and Food Allergies
It is possible, however, to have related food allergies if you have a mold allergy. Penicillium can be found in certain aged and blue-veined cheeses, such as Roquefort and Camembert. There have been reports of food allergy reactions in Penicillium-allergic people who eat these cheeses and other foods with this mold.
If you have an allergic reaction to mushrooms, it’s more likely that it’s from the mushrooms themselves, but symptoms of oral allergy syndrome have been reported in people with mold allergies who have eaten raw mushrooms. Yeast is another potential food allergen if you have a mold allergy.
You may be wondering how a mold allergy can be related to a mushroom or yeast allergy. The answer is explained by a phenomenon called cross-reactivity.
The Basics of Cross-Reactivity
Cross-reactivity means that there are similar proteins shared between certain foods and certain molds. So if you’re allergic to molds, you may very well react to foods like mushrooms that contain a similar protein.
There is also ample scientific evidence suggesting cross-reactivity between different pollens and raw fruits and vegetables. Likewise, an allergy to latex can predispose people to certain food allergies (mostly fruits and nuts). Doctors have even named this condition the latex-food syndrome.
A Word From Verywell
The big picture here is that while a mold allergy may lead to a food allergy such as yeast or mushrooms, it doesn’t mean you’ll develop allergies to medications like penicillin.
That being said, a history of allergies puts you at a higher risk of developing other allergies, so it is possible for you to have both an allergy to certain molds and a penicillin allergy, but the two are not interconnected—it’s simply a coincidence.
